Food Additive Datem for Superior Bread and Pastry Results Diacetyl Tartaric Acid Esters of Mono and Diglycerides (DATEM) E472e

• Customization: Available
• CAS No.: 100085-39-0
• Formula: C29h50o11
• Model NO.: DATEM
• EINECS: 309-180-8
• Packaging Material: Paper Box
• Storage Method: Normal
• Shelf Life: 12 Months
• Type: DATEM
• Resource: Chemosynthesis
• Property: Non-ionic Emulsifiers
• Transport Package: Paper Box
• Specification: 25kg/CTN
• Trademark: Honest
• Origin: China
• HS Code: 340239000
• Production Capacity: 5000000 T/Year

Product Description

Product Description

Discover the exquisite ivory or straw yellow powder or granular form of Honest Food Additive DATEM, a superior solution known for its easy solubility in hot water. As a versatile non-ionic emulsifier with an impressive HLB value of 8-10, it offers remarkable functionality across various culinary applications.

Product Parameters

Acid Value (mgKOH/kg)	45-95
Saponification Value (mgKOH/kg)	280-380
Total tartaric acid(%)	10-40
Total glycerol(%)	11-28
Total acetic (%)	8-32
Free glycerol(%)	≤2.0
Ignition residue (%)	≤0.5
Pb/(mg/kg)	≤2.0

Applications

1. Experience the robust effects of emulsification, dispersing, and aging resistance, making it an exceptional emulsifier and dispersant for enhanced food quality.
2. Elevate your bread and steam bread to new heights of excellence by boosting dough springiness, toughness, and gas-holding capability. Reduce softening, enhance volume, and refine the overall structure and organization for bakery perfection.
3. Engage in a transformative reaction with amylose to effectively delay and prevent food aging, preserving the freshness and appeal of your culinary creations.
4. Enhance cream textures by imparting a smoother and finer consistency, resulting in a luxurious taste experience.
5. Perfect butter and concentrated butter formulations by preventing oil separation and enhancing stability, delivering a consistently superior product.
6. Explore its versatile use in sugar, syrup, and spices, unlocking new dimensions of taste and texture.
7. Enrich non-dairy creamers with a mouthfeel that is homogeneously stable and delightfully supple, elevating the sensory experience.
 

Usage

1. Simply dissolve this product in warm water at approximately 60ºC to create a paste-like substance, ready for use in the optimal proportion for your recipe.
2. Achieve homogeneity by dissolving this product seamlessly in oils or fats, preparing it for subsequent processing stages.
3. Integrate it directly with flour for immediate use, streamlining your baking process without compromising on quality.
4. Recommended maximum addition is 1.0% for raw dried and wet flour products, while non-dairy creamers require just 0.5%. Adjust the amount as needed for cream and fermented milk, ensuring perfect results tailored to your production needs.

Company Profile

Since 2003, Henan Honest Food Co., Ltd has emerged as a distinguished supplier of food emulsifiers. Specializing in a wide array of products, including Distilled Monoglyceride (DMG), Glycerol Monostearate (GMS), and DATEM, among others, the company sets itself apart with a commitment to innovation and quality.

Certifications

Boasting certifications like ISO9001, ISO22000, Halal, Kosher, and RSPO, our factory has made a significant global impact, reaching 150 countries and regions. Honest's dedication to high standards and innovation has influenced taste preferences worldwide, from Asia to Europe, and the Americas to Africa.

 

Packaging & Shipping

Package:
Securely packaged in a PE bag, each carton holds a net weight of 25kg, ensuring safe transit and storage.

Storage & Transportation:
Store sealed in a cool, dry, and well-ventilated area to prevent moisture and caking. Avoid storing or transporting with explosive, combustible, or harmful materials. With a shelf life of 12 months, this product promises longevity and reliability.