Datem Food Additive, Perfect for Gluten-Free Baking Needs Diacetyl Tartaric Acid Esters of Mono and Diglycerides (DATEM) E472e

• Customization: Available
• CAS No.: 100085-39-0
• Formula: C29h50o11
• Model NO.: DATEM
• EINECS: 309-180-8
• Packaging Material: Paper Box
• Storage Method: Normal
• Shelf Life: 12 Months
• Type: DATEM
• Resource: Chemosynthesis
• Property: Non-ionic Emulsifiers
• Transport Package: Paper Box
• Specification: 25kg/CTN
• Trademark: Honest
• Origin: China
• HS Code: 340239000
• Production Capacity: 5000000 T/Year

Product Description

Product Description

The Honest DATEM Food Additive is a luxurious ivory or straw-yellow powder, or a granular solid, crafted for exceptional performance. It shines with its effortless solubility in hot water and serves as a versatile non-ionic emulsifier, boasting an impressive HLB value of 8-10, perfect for enhancing gluten-free baking.

Product Parameters

Acid Value (mgKOH/kg)	45-95
Saponification Value (mgKOH/kg)	280-380
Total tartaric acid(%)	10-40
Total glycerol(%)	11-28
Total acetic (%)	8-32
Free glycerol(%)	≤2.0
Ignition residue (%)	≤0.5
Pb/(mg/kg)	≤2.0

Applications

1. This additive unleashes potent effects such as emulsification, dispersing, and anti-aging properties, making it an exceptional emulsifier and dispersant for diverse culinary applications.
2. It significantly amplifies the springiness, toughness, and gas retention of dough, effectively reducing softening, boosting the volume of bread and steamed bread, and refining their texture and structure.
3. By interacting with amylose, it strategically delays and prevents food aging, preserving freshness and taste.
4. When used in cream, it enhances smoothness and fineness, elevating the overall mouthfeel.
5. In butter and concentrated butter, it combats oil separation and fortifies stability, ensuring a consistent product quality.
6. It is also suited for use in sugar, syrup, and spices to augment flavor and consistency.
7. In non-dairy creamers, it ensures a homogeneous, stable emulsion, delivering a smooth and supple experience.
 

Usage

1. Introduce this product into warm water at around 60ºC to create a paste-like substance, then incorporate it proportionately for optimal results.
2. Blend this product thoroughly with oils or fats before proceeding with further processing for seamless integration.
3. Or, simply mix it directly with flour for convenient use in various recipes.
4. The maximum addition is capped at 1.0% for raw dried and wet flour products, while non-dairy creamers require a 0.5% cap. Adjust proportions as needed for creams and fermented milk to suit production requirements.

Company Profile

Henan Honest Food Co., Ltd has been a beacon of excellence since 2003, specializing in an expansive array of food emulsifiers. Their impressive catalog includes Distilled Monoglyceride(DMG), Glycerol Monostearate(GMS), DATEM, SSL, PGE, PGMS, PGPR, CITREM, SMG, LACTEM, ACETEM, CMG, GML, CSL, CSL-SSL, and more, catering to a global clientele with precision and dedication.

Certifications

Our factory is recognized with prestigious certifications like ISO9001, ISO22000, Halal, Kosher, and RSPO. With a footprint in 150 countries and regions, we shape global taste preferences, from Asia to Europe, the Americas to Africa, all while maintaining high standards and fostering sustainable innovation.

 

Packaging & Shipping

Package:
Each product is secured in a PE bag inside, ensuring a net weight of 25kg per carton, maintaining quality and freshness.

Storage & Transportation:
Store in a sealed, low-temperature, dry, cool, and well-ventilated space to prevent moisture and caking. It is crucial to avoid storing and transporting alongside explosive, combustible, or harmful materials. The product boasts a shelf life of 12 months, ensuring long-lasting quality.