Product Description
Crafted to perfection, the Honest DATEM Food Additive is presented as an exquisite ivory or straw-yellow powder or granular solid. Its remarkable property of easy solubility in hot water ensures seamless integration into your culinary creations. As a non-ionic emulsifier, it boasts an impressive HLB value of 8-10, perfect for achieving optimum emulsification.
Product Parameters
Acid Value (mgKOH/kg) |
45-95 |
Saponification Value (mgKOH/kg) |
280-380 |
Total tartaric acid(%) |
10-40 |
Total glycerol(%) |
11-28 |
Total acetic (%) |
8-32 |
Free glycerol(%) |
≤2.0 |
Ignition residue (%) |
≤0.5 |
Pb/(mg/kg) |
≤2.0 |
Applications
1. The Honest DATEM Food Additive exhibits powerful properties such as emulsification, dispersing, and aging resistance, making it an excellent choice as a superior emulsifier and dispersant for diverse culinary applications.
2. Elevate your baking with the Honest DATEM Food Additive, expertly designed to enhance the springiness, toughness, and gas-holding capability of dough. It effectively reduces dough softening, increases the volume of bread and steamed bread, and refines their texture and structure for superior quality.
3. This versatile additive interacts with amylose to effectively delay and prevent food aging, ensuring that your baked goods retain their fresh and delectable taste for longer.
4. Experience smoother, finer creams by incorporating this product into your recipes, enhancing the overall quality and mouthfeel of your cream-based creations.
5. With its ability to prevent oil separation, the Honest DATEM Food Additive enhances the stability of butter and concentrated butter, ensuring smooth and consistent results every time.
6. Expand its use into sugar, syrup, and spices, where it integrates effortlessly to enrich flavors and stabilize textures, broadening the horizons of your culinary repertoire.
7. For an unrivaled non-dairy creamer experience, rely on the Honest DATEM Food Additive to create a homogeneous, stable emulsion that delivers a rich, supple sensation in every sip.
Usage
1. Begin by dissolving this exceptional product in warm water at approximately 60ºC, transforming it into a paste-like consistency before incorporating it into your preparations in the recommended proportions.
2. Ensure thorough integration by dissolving this additive homogeneously in oils or fats before proceeding with further culinary processing.
3. For a straightforward approach, directly mix the Honest DATEM Food Additive with flour to effortlessly enhance your baking endeavors.
4. The recommended maximum addition is 1.0% for raw dried and wet flour products, while for non-dairy creamers it's advised at 0.5%. Adjustments can be made based on specific production needs for creams and fermented milk products, offering flexibility in formulating exceptional foods.
Company Profile
Since 2003, Henan Honest Food Co., Ltd has established itself as a distinguished supplier of top-tier food emulsifiers, delivering excellence across the globe. Specializing in a wide array of products, including Distilled Monoglyceride (DMG), Glycerol Monostearate (GMS), DATEM, SSL, PGE, PGMS, PGPR, CITREM, SMG, LACTEM, ACETEM, CMG, GML, CSL, CSL-SSL, and more, our diverse portfolio caters to a myriad of culinary needs.
Certifications
Our state-of-the-art factory, certified with ISO9001, ISO22000, Halal, Kosher, and RSPO, underscores our global reach, influencing palates in over 150 countries and regions. From Asia to Europe, the Americas to Africa, Henan Honest Food Co., Ltd remains committed to upholding the highest standards and pioneering innovation in the food industry.
Packaging & Shipping
Package:
Each product is meticulously packaged in PE bags, with a net weight of 25kg per carton, ensuring safe and secure delivery to your doorstep.
Storage & Transportation:
Store sealed in a low-temperature, dry, cool, and well-ventilated area to prevent moisture and caking. Strictly avoid storing and transporting with explosive, combustible, or deleterious materials. The product maintains its superior quality for up to 12 months when stored correctly.