Food Emulsifier for Enhanced Baking Performance and Quality Calcium-Sodium Stearoyl Lactylate (CSL-SSL)

Product Details
Customization: Available
CAS No.: 5793-94-2
EINECS: 227-335-7
Still deciding? Get samples of US$ 0/Piece
Request Sample
Gold Member Since 2024

Suppliers with verified business licenses

Audited Supplier

Audited by an independent third-party inspection agency

Years of Export Experience
The export experience of the supplier is more than 10 years
OEM Services
The supplier provides OEM services for popular brands
R&D Capabilities
The supplier has 2 R&D engineers, you can check the Audit Report for more information
Management Certification
The supplier has quality management system certification, including:
ISO9001:2015 certificate
ISO 22000:2018
to see all verified strength labels (22)
  • Food Emulsifier for Enhanced Baking Performance and Quality Calcium-Sodium Stearoyl Lactylate (CSL-SSL)
  • Food Emulsifier for Enhanced Baking Performance and Quality Calcium-Sodium Stearoyl Lactylate (CSL-SSL)
  • Food Emulsifier for Enhanced Baking Performance and Quality Calcium-Sodium Stearoyl Lactylate (CSL-SSL)
  • Food Emulsifier for Enhanced Baking Performance and Quality Calcium-Sodium Stearoyl Lactylate (CSL-SSL)
  • Food Emulsifier for Enhanced Baking Performance and Quality Calcium-Sodium Stearoyl Lactylate (CSL-SSL)
  • Food Emulsifier for Enhanced Baking Performance and Quality Calcium-Sodium Stearoyl Lactylate (CSL-SSL)
Find Similar Products
  • Overview
  • Product Description
  • Product Parameters
  • Applications
  • Usage
  • Company Profile
  • Certifications
  • Packaging & Shipping
  • FAQ
Overview

Basic Info.

Model NO.
CSL-SSL
Packaging Material
Paper Box
Storage Method
Normal
Shelf Life
12 Months
Type
SSL/CSL
Resource
Chemosynthesis
Property
Non-ionic Emulsifiers
Transport Package
Paper Box
Specification
25kg/CTN
Trademark
Honest
Origin
China
HS Code
3402420000
Production Capacity
5000000 T/Year

Product Description

Product Description

Introducing our versatile ivory powder emulsifier, ingeniously designed for seamless dispersion in hot water and solubility in hot oils and fats. As an anionic emulsifier boasting an HLB value of 6.7, it is a perfect choice for culinary excellence.
Product Parameters
Acid Value (mgKOH/g) 50-130
Ester Value (mgKOH/g) 125-190
Total lactic acid (%) 15-40
Sodium content( %) 1.0-5.2
Calcium content(%) 1.0-5.2
Pb/(mg/kg) ≤ 2.0
Applications

1. Enhance your flour-based creations with superior emulsification, aging resistance, gluten fortification, and fresh-keeping qualities in bread, steam bread, noodles, instant noodles, and dumplings.
2. Elevate dough performance by boosting springiness, toughness, and gas-holding capability. This reduces softening, increases the volume of bread and steam bread, and refines their structure and organization.
3. Engage in a synergy with amylase to effectively delay and combat food aging, preserving freshness and quality.
4. Achieve smoother and springier surfaces, minimal ragged edges, and increased resistance to breakage in noodles and instant noodles. Enhance their pliability and resistance to soaking and boiling.
5. Facilitate seamless removal of biscuits from molds, yielding perfectly shaped layers and delivering a crisp sensation in every bite.
6. Enhance the structure of quick frozen foods, preventing surface cracking and ensuring fillings remain intact.
7. Experience the versatility of our emulsifier by using it in combination with other products for tailored culinary solutions.
Food Emulsifier for Enhanced Baking Performance and Quality Calcium-Sodium Stearoyl Lactylate (CSL-SSL)
Food Emulsifier for Enhanced Baking Performance and Quality Calcium-Sodium Stearoyl Lactylate (CSL-SSL)
Food Emulsifier for Enhanced Baking Performance and Quality Calcium-Sodium Stearoyl Lactylate (CSL-SSL)
Usage
1. Simply incorporate it by directly mixing well with flour to achieve remarkable results in your baked goods.
2. For optimal performance, dissolve this product in warm water at approximately 60ºC at a ratio of 1:6 to create a paste. Integrate into flour proportionately for enhanced effects.
3. Recommended Addition Amount: 0.2~0.5% (calculated by flour) to achieve the desired consistency and quality.
Company Profile

Since 2003, Henan Honest Food Co., Ltd. has emerged as a leading supplier in the food emulsifier industry. Our extensive portfolio includes premium offerings like Distilled Monoglyceride (DMG), Glycerol Monostearate (GMS), DATEM, SSL, PGE, PGMS, PGPR, CITREM, SMG, LACTEM, ACETEM, CMG, GML, CSL, CSL-SSL, and more.

Food Emulsifier for Enhanced Baking Performance and Quality Calcium-Sodium Stearoyl Lactylate (CSL-SSL)Food Emulsifier for Enhanced Baking Performance and Quality Calcium-Sodium Stearoyl Lactylate (CSL-SSL)

Certifications

Our factory is certified with ISO9001, ISO22000, Halal, and Kosher standards, making a significant global impact in 150 countries and regions. From Asia to Europe, the Americas to Africa, we proudly uphold Honest's dedication to quality and innovation.

Food Emulsifier for Enhanced Baking Performance and Quality Calcium-Sodium Stearoyl Lactylate (CSL-SSL)
Food Emulsifier for Enhanced Baking Performance and Quality Calcium-Sodium Stearoyl Lactylate (CSL-SSL)
Food Emulsifier for Enhanced Baking Performance and Quality Calcium-Sodium Stearoyl Lactylate (CSL-SSL)
Packaging & Shipping

Securely packaged in PE bags with a net weight of 25kg per carton or moisture-proof paper bags at 25kg each, ensuring safe and reliable shipping.

Storage & Transportation:
Ensure optimal storage conditions by keeping it sealed in a cool, dry, and well-ventilated environment to prevent moisture and caking. Avoid storing or transporting with explosive, combustible, or deleterious materials. Shelf life extends up to 12 months.
Food Emulsifier for Enhanced Baking Performance and Quality Calcium-Sodium Stearoyl Lactylate (CSL-SSL)
Food Emulsifier for Enhanced Baking Performance and Quality Calcium-Sodium Stearoyl Lactylate (CSL-SSL)
Food Emulsifier for Enhanced Baking Performance and Quality Calcium-Sodium Stearoyl Lactylate (CSL-SSL)
FAQ

1. Do you ship internationally?
Yes, we offer international shipping (registered) from China to any country in the world. Please refer our shipping policy for rates and shipping times.

2. How does shipping and delivery work once the order is placed?
Once you place the order online you will be sent a confirmation to the email or phone number provided by you. Till the order reaches you, you'll be updated of its status and a tracking number will be provided for international orders. Please refer our Shipping Policy for shipping terms and conditions.

3. What is the supported payment methods?
Our accept currency is RMB,US dollar. using the latest exchange rates. You can change the displayed currency on the website from the drop down menu at the top right corner.

4. what services can we provide?
Accepted Delivery Terms: FOB,CFR,CIF,EXW,CIP,FCA,CPT,Express Delivery;
Accepted Payment Currency:USD,EUR,CNY;
Accepted Payment Type: T/T,L/C,D/P D/A;
Language Spoken:English,Chinese.

5. What's your payment terms?
T/T, L/C, D/A, D/P is available.

6. What's your delivery time?
7-15 days shipment from port after your order confirmation.

7. How about the packing?
25 kg/bag or 25 kg/CTN or 25 kg/Drum 200 kg/Drum customized according to request.

8. How about the validity of the products?
It varies according to concrete products.

9. What documents provide?
Normal shipping documents as Invoice, Packing list, Bill of Lading, Certificate of Origin, Certificate of Insurance, Certificate of Health, COA, MSDS, TDS, etc.

10. What is loading port?
Shanghai,Qingdao or Shenzhen as you required.

11.Could you provide samples?
Yes,We offer free samples.

Send your message to this supplier

*From:
*To:
*Message:

Enter between 20 to 4,000 characters.

This is not what you are looking for? Post a Sourcing Request Now
Contact Supplier